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What was the average income in 1922?

Writer Isabella Wilson

and for 1922 were for 49 establishments and 56,309 employees. 65.7 cents in 1922, and average full-time earnings per week were $37.05 in 1928, $36.37 in 1925, and $32.92 in 1922.

What was the average household income in 1920?

approximately $3,269.40
As we review these costs, don’t forget that the average household income in the United States in 1920 was approximately $3,269.40–that’s about $42,142.08 today, with inflation–so keep that in mind as we travel back 100 years and do a little window shopping.

What was the average salary in 1925?

The averages for males in all States were 72.9 cents in 1925 and 75.6 cents in 1928; for females, 46.7 cents in 1925 and 48.7 cents in 1928; and for both sexes, or the industry, 72.3 cents in 1925 and 75 cents per hour in 1928.

What was the average income per capita in 1920?

The per capita net income reported was $223.87 and the per capita income tax was $10.14. On the basis of returns filed, the average net income reported for 1920 was $3,269.40, the average amount of tax $148.08 and the average tax rate 4.53 per cent.

What was the average wage per hour in 1924?

Earnings per hour, customary hours of labor, and actual hours and earnings in one pay period in 1924 are presented in this report for wage earners in ten departments of the iron and steel industry in the United States. Summary figures for preceding years are also shown for each department.

How much did carpenters make per hour in 1920?

In 1920, carpenters earned an average of $0.95 per hour in Washington, D.C. Source: U.S. BLS; In 1928, engineers at Yale could expect to make up to $20,500. Source: Incomes and Living Costs of a University Faculty. In 1920, the average cost of a passenger train ticket per mile was $0.0275. Source: Section of Transportation Service

What was the average price of bread in 1920?

In 1920, bread cost an average of $0.11 per pound. Source: U.S. BLS; In 1920, milk cost an average of $0.33 per ½ gallon. Source: U.S. BLS; In 1920, eggs cost an average of $0.68 per dozen. Source: U.S. BLS; In 1920, sugar cost an average of $0.055 per pound. Source: U.S. BLS; In 1920, flour cost an average of $0.40 per 5lbs. Source: U.S. BLS